Wednesday, August 19, 2009

messy

early summer when i was injured and bored, i did a lot of experimenting in my kitchen... baking for the poor swans working to the point of exhaustion and beyond. i felt guilty that i got out of it (little did i know, i'll get my go as a swan this october at the woodlands), so i baked for the dancers. turns out the tan i'd gotten only made them more mad when i came in-- jealous they were stuck in the window-less wortham studios instead of by the pool or making cookies.

so i had to come up with something so spectacular that it took all those icky thoughts away! and i have to say i succeeded. this treat doesn't have an official name yet, for now it's just a gooey-nutella-filled krispy. directions to follow...

inspired by thecrispery.com (thanks, dailycandy)

and now serving at the new block7 for $5 a pop: brown butter rice krispies, chocolate ganache, toasted marshmallow, passion fruit (click here!)

to make these crazy treats, you'll need to prepare two batches of rice krispy treats as the box directs. spread one batch along the bottom of a rectangular brownie pan. let cool a bit, then spread one jar of nutella evenly on top. refrigerate until the nutella hardens a little bit, and spread the next batch of rice krispy treat over that. again, it may help to refrigerate the pan between layers to allow them to harden and settle. finally, spread (most of) a jar of marshmallow fluff over the top and finish off with sprinkles. i like to use the tiny rainbow balls for these, but anything will work. either cut into squares or any other shape. they don't retain their form well, though, just as a warning. they are very messy.

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